Toffee Sauce

In preparation for my Sticky Date pudding, I made in advanced the toffee sauce today. The taste reminds me the Werther's Original candy. One word: Sin.

Ingredients:
Butter 30g
Brown or Raw Sugar 120g
Cream 150ml
Vanilla Essence 1/2tsp

1. Put all ingredients into a pot and bring to boil.
2. Simmer until sauce thickens and darkens in colour.

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