Green Tea Sable Cookies

Sable is a classic French butter cookies originated in Normandie. The name Sable, comes from the French word for sand, because of their crumbly texture

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Recipe:

Ingredients:

Green Tea powder 15g
Flour 240g
Unsalted Butter 150g
Icing sugar 130g
Salt 1/2tsp
Egg yolks 2
Egg White 1


1. Sift green tea powder together with flour and set aside.
2. Beat butter, sugar and salt together until creamy. Add in egg yolks and mix well.
3. Fold in flour and green tea powder with a spatula.
4. Refrigerate batter for about 15 minutes so that it is harder and easier to mold.
5. Shape into logs of about 3.5cm in diameter, wrap in parchment paper and refrigerate till firm.
6. Cut logs into 7mm thick slices and bake at 150 degrees C for about 25 minutes.